We know that, in the remote areas traditional chulhas are used for cooking purpose which uses wood as a fuel. Use of this kind traditional Chulhas causes indoor pollution, ineffective utilization of fuel also takes more time for cooking. But our LOW SMOKE Multipurpose Chulha overcome all these problems also increase heat utilization for the same mass of the fuel as compare to traditional chulha. In short we are trying to accelerate, Eco friendly cooking, Healthy cooking. Rural entrepreneurship, Multipurpose, fuel effective and efficient cooking